Air Fryer Apple Crisp with Oatmeal Streusel recipe

Air Fryer Apple Crisp with Oatmeal Streusel

Air Fryer Apple Crisp with Oatmeal Streusel is a delicious and healthy dessert that is perfect for any occasion. This recipe makes 4 servings and is a great source of fiber and vitamins.


  • Calories: 226
  • Carbohydrates: 40g
  • Protein: 2g
  • Fat: 8g
  • Fiber: 5g


  • 4 medium apples, peeled and sliced into thin wedges
  • 1/2 cup old-fashioned rolled oats
  • 1/4 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup chopped pecans
  • 1/4 tsp ground cinnamon
  • 1/4 cup melted butter


  1. Preheat the air fryer to 375°F.
  2. In a medium bowl, combine the oats, flour, brown sugar, pecans, and cinnamon.
  3. Stir in the melted butter until the mixture is crumbly.
  4. In a separate bowl, toss the apples with a tablespoon of the oat mixture.
  5. Add the apples to the air fryer basket and sprinkle the remaining oat mixture over the top.
  6. Air fry for 10-12 minutes or until the topping is golden brown and the apples are tender.

Additional Notes:

  • Serve warm with a scoop of vanilla ice cream or whipped cream.
  • You can use any type of apple you like, but Granny Smith apples work particularly well in this recipe.
  • This recipe can be easily doubled to serve more people.

Cooking Time:

  • Prep Time: 10 minutes
  • Cook Time: 10-12 minutes
  • Total Time: 20-22 minutes


  • Serves: 4


  • Category: Dessert


  • Cuisine: American

Leave a Reply

Your email address will not be published. Required fields are marked *